- 500 Grams of ground beef
- 1 White onion
- 4 Tablespoons BATAN garlic salt
- 2 Tablespoons chopped parsley
- BATAN black pepper to taste
Chop the onion into thin cubes, mix in a large bowl next to the ground beef, and the previously chopped parsley.
Season with garlic salt and BATAN black pepper to taste, stir again.
Take some plastic gloves, mold the meat in the form of hamburger steak and fry.